Yeah local farmers are the way to go. Once you've had eggs dropped that morning from the chicken's C-word, you'll never be able to eat supermarket eggs without tasting how much shittier they are. Even the SUPER ORGANIC FREE RANGE supermarket eggs taste like papier mache by comparison
Hells yes. We just got some eggs from someone the other day. The nice thing about my dad being a doctor in a rural community is that his patients are always bringing him food, meaning tons of fresh farm stuff in the summer and tons of cakes and baked goods in the winter. Everyone's always got more produce than they can eat by themselves and so everyone's always giving it away. It's one of the few great perks of living in this town.
edit: also I know my semi-local amish community grows their own stuff because they live right down the road from their stands and we've driven past their gardens before
